BC Business
Event: Vanmag Restaurant Awards 2011 Venue: Joey Burrard Date: Apr. 10, 2011 Every great city is known for a signature food – Paris for its croissants, Tokyo for its sashimi – but Vancouver offers more than just one great dish from the international culinary spectrum. We've long been known for our mountains, lakes, and outdoor wonders, and now our gastronomic delights are putting us on the map.
Jill Batie (l) of Hill and Knowlton, and Christy Murphy of Cactus Restaurants.Sexy foodies and the best in Vancouver food at the 2011 Vanmag Restaurant Awards.
Andrea Borts (l) of Lolitas, with independent contractor Dayna Seward.Sexy foodies and the best in Vancouver food at the 2011 Vanmag Restaurant Awards.
Jaime Burke (l) of Vincor, with Dustin Dockendorf and Jessica Bryants of Joey Restaurants.Sexy foodies and the best in Vancouver food at the 2011 Vanmag Restaurant Awards.
Winner of the Green Award, Harry Kambolis of Raincity Grill, Nu, and C restaurants; Vancouver Magazine publisher Kim Peacock; and Ashley Cox of Joey Restaurants.Sexy foodies and the best in Vancouver food at the 2011 Vanmag Restaurant Awards.
Charlene Zapisocki (l) of ITO, with Lauren Arnold of Hotel Vancouver.Sexy foodies and the best in Vancouver food at the 2011 Vanmag Restaurant Awards.
Chris Gonzales of Vancouver Magazine, with Erin Ireland of It’s To Die For.Sexy foodies and the best in Vancouver food at the 2011 Vanmag Restaurant Awards.
Jenny Murphy (l) and Vancouver Magazine online editor, Rebecca Philps.Sexy foodies and the best in Vancouver food at the 2011 Vanmag Restaurant Awards.
Kaitlin Roland (l) and Samantha Pereira of Cactus Restaurants.Sexy foodies and the best in Vancouver food at the 2011 Vanmag Restaurant Awards.
Kathryn Oliver (l) of Joey Restaurants with DJ and restaurateur Mark Brand.Sexy foodies and the best in Vancouver food at the 2011 Vanmag Restaurant Awards.
Michael Emmott (l) of Save-on-Meats, with Alex Usow of Sea Monstr Sushi.Sexy foodies and the best in Vancouver food at the 2011 Vanmag Restaurant Awards.
Richard Jaffray (l) and Ann-Maria Huertas of Cactus Restaurants.Sexy foodies and the best in Vancouver food at the 2011 Vanmag Restaurant Awards.
Musician Tara Lett of Taralett.com.Sexy foodies and the best in Vancouver food at the 2011 Vanmag Restaurant Awards.
Wendy Underwood of Feverpitch, with Neil Ingram of Boneta.Sexy foodies and the best in Vancouver food at the 2011 Vanmag Restaurant Awards.
Every great city is known for a signature food – Paris for its croissants, Tokyo for its sashimi – but Vancouver offers more than just one great dish from the international culinary spectrum. We’ve long been known for our mountains, lakes, and outdoor wonders, and now our gastronomic delights are putting us on the map.
The culinary heart of our city has shifted toward Gastown and its high-quality casual food. In a post-recession economy, diners want fine fare but at fair prices. New upstarts and perennial favourites shone at this year’s Vancouver Restaurant Awards, recognizing the best dining the city has to offer.